Boiled Okra
by Li Xiaobin
Favorite
Difficulty
Normal
Time
10m
Serving
3
.
1. Add sugar, oyster sauce, dipping sauce and water to the bowl and mix well
2. Add salt when the water in the pot is boiling, add the okra to blanch the water for 2 minutes, cool it down, and put it on the plate
3. Add vegetable oil to the pot, add minced garlic and saute until fragrant
4. Pour the sauce to a boil, pour it on the okra
