Boiled Shrimp

by Fresh water bamboo

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Boiled shrimp is the simplest, without too much seasoning and no complicated process. After the live shrimp is cooked in water, it can be dipped with your favorite seasoning. It is simple and fresh, and preserves the nutrition of the food to the greatest extent. .
Shrimp is delicious and nutritious. The protein content is several to several tens of times that of fish, eggs, and milk. It is also rich in minerals such as potassium, iodine, magnesium, and phosphorus, as well as vitamin A, aminophylline and other ingredients. And its meat is as soft as fish and easy to digest, which is extremely beneficial to health. "

Boiled Shrimp

1. Fresh shrimps are kept in clean water for half an hour after they are bought home.

2. Remove the shrimp thread, cut off the shrimp silk, shrimp feet, and pick out the gut.

3. Put water in the pot, add ginger, garlic, wine and a little salt. After boiling, add the processed shrimp and boil for about 1 minute.

4. After the cooked shrimp is drained, prepare your favorite seasoning and serve.

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