Boiled Snails

Name: Boiled Snails
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Fragrant snails; A few pieces ginger; a little salt; a little Cooking Wine

by Fresh water bamboo

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Boiled snails can best maintain the original taste and deliciousness of the food. "

Ingredients

500g Fragrant Snails
A few pieces Ginger
a little Salt
a little Cooking Wine

Boiled Snails

1. The snails spit out the mud and sand and clean them.

2. Put water in the pot, add salt, ginger slices, and cooking wine to a boil, add the fragrant snails and cook for 3 minutes, then simmer for 3 minutes.