Boiled Tofu

Name: Boiled Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g tofu; 2 small pieces Seaweed; A handful Dried shrimp; Some salt; a little bit pepper

by Empty white

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Winter is here, all beautiful women who love beautiful can try it. These are my recipes for weight loss and weight loss. I hope friends who lose weight can try it."

Ingredients

200g Tofu
2 small pieces Seaweed
A handful Dried Shrimp
Some Salt
a little bit Pepper

Boiled Tofu

1. Buy tofu and take it out of your pocket and put it in a plate for later use

2. Take the seaweed out and soak it in water first, it will be cooked quickly when you boil it

3. Cut the tofu into small pieces and put it in the pot. The water should flow over the tofu. Take the seaweed out of the water and put it in the pot. Put the shrimp skins in, then cover the pot and cook over the heat.