Boiled Watercress

by Q pig baby

5.0 (1)
Favorite
137

Difficulty

Easy

Time

10m

Serving

4

My aunt said that the watercress she grows is very beautiful, tender and tender, give us a bag. We couldn't wait to try it on the evening of the receipt, it was really tender! Especially sweet. Don’t worry, it’s great, thank you for having an aunt who can grow vegetables and love!

Boiled Watercress

1. The watercress grown by my aunt, just picked from the vegetable field, very fresh

2. After rinsing with running water, soak and clean

3. Add watercress after the water in the pot is boiling

4. Drizzle with a little peanut oil

5. Turn it over with chopsticks and cook

6. Cover the pot and cook for 2~3 minutes

7. Fill it up and add 3 teaspoons of salt

8. Sprinkle with peanut oil and mix well with chopsticks

Tips:

When boiled, add some peanut oil to keep the rapeseed green.

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