Watercress and Chenshen Soup

Watercress and Chenshen Soup

by Fire plated red leaves

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

Watercress Chenshen Soup has the effects of clearing away heat and moisturizing the lungs and improving the stomach and intestines. My son loves it very much.

Ingredients

Watercress and Chenshen Soup

1. Preparation materials

Watercress and Chenshen Soup recipe

2. Blanch the pig bones

Watercress and Chenshen Soup recipe

3. Crucian carp fried

Watercress and Chenshen Soup recipe

4. Take a pot, add water, Chen kidney, pork bones, figs, and carrots to boil for about 1 hour

Watercress and Chenshen Soup recipe

5. Fried crucian carp

Watercress and Chenshen Soup recipe

6. Boil for another hour or so, add salt

Watercress and Chenshen Soup recipe

7. Boil for about 5 minutes, turn off the heat and fill the bowl

Watercress and Chenshen Soup recipe

Comments

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