Bone Noodle Soup

by Chai rice, oil, salt, sauce and vinegar tea YLYN

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Bone Noodle Soup

1. Dried noodles, I like this brand.

2. Boil water and add the noodles.

3. Boil until 80% cooked and remove, over cool water.

4. Pour the bone broth into the pot and bring to a boil.

5. Add the noodles and cook for three minutes.

6. Bowl.

7. Very delicious noodle soup. The soup was left over from last night, so it was cooked to its fullest extent, haha.

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