Braised Braided Fish with Beer

Braised Braided Fish with Beer

by Lemon fruit mzj

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Braided fish is tender and has a good taste. I went to the harbour a few days ago. Many fishing boats caught this fish. They were all small and large, and the small ones were salted and salted. The large ones are suitable for stewing and frying. The price is not expensive. , The big 4 yuan, is it very cheap, the weather turns cooler and the fishing boat catches less. It is estimated that the price has risen now.

Ingredients

Braised Braided Fish with Beer

1. Prepare the ingredients

Braised Braided Fish with Beer recipe

2. Remove the scales of the braided fish and cut off the wings on both sides

Braised Braided Fish with Beer recipe

3. Remove the stuff from the fish's belly and wash it.

Braised Braided Fish with Beer recipe

4. Make a few strokes on the fish

Braised Braided Fish with Beer recipe

5. Put the processed fish in a basin and add salt

Braised Braided Fish with Beer recipe

6. Add some ginger slices and marinate for half an hour.

Braised Braided Fish with Beer recipe

7. Prepare some scallions, ginger slices, garlic slices

Braised Braided Fish with Beer recipe

8. Put oil in the pan, heat it up, add green onion and ginger to fry until fragrant, add the fish, and fry for a while

Braised Braided Fish with Beer recipe

9. Pour 1 bottle of beer

Braised Braided Fish with Beer recipe

10. Bring to a boil

Braised Braided Fish with Beer recipe

11. Add dried chili

Braised Braided Fish with Beer recipe

12. Pour in the right amount of cooking wine, vinegar, and salt

Braised Braided Fish with Beer recipe

13. Continue to simmer

Braised Braided Fish with Beer recipe

14. Finally add garlic slices

Braised Braided Fish with Beer recipe

15. Cover the lid and continue to simmer for a while

Braised Braided Fish with Beer recipe

16. Finally, turn on the high heat to collect the juice, and turn off the heat when it is almost harvested.

Braised Braided Fish with Beer recipe

Tips:

If you don’t like spicy food, you can leave out chili

Comments

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