Braised Chicken Miscellaneous
1.
Wash Feixi old hen chicken liver, chicken intestines, and chicken gizzards separately and cut into pieces
2.
Boil the chopped chicken miscellaneous ingredients in a pot of cold water, heat it until the water boils and boil the froth
3.
Then remove the scum and wash off the foam with clean water, and drain it for later use
4.
Heat the pan with oil, add green onion, ginger, garlic and chili after the oil is hot and stir fry until fragrant
5.
Pour the blanched chicken giblets and stir fry
6.
Add salt and spicy soy sauce, add a small bowl of water, cook for about 5 minutes, turn to high heat to collect the juice