Chicken Liver and Lotus Root Cake

Chicken Liver and Lotus Root Cake

by Five meals a day

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

For a long time, many people have asked pig liver and chicken liver how to do it, which is more acceptable to babies? I have also been researching. Today’s recipe is chicken liver and lotus root cakes. It tastes crispy and sweet. After a bite, the sweetness of lotus root is constantly coming out. What a big surprise! And to make up for the iron bars, the small grapefruit can easily eat more than 2 yuan.

Ingredients

Chicken Liver and Lotus Root Cake

1. Soak the chicken liver for 2 hours in advance to remove the blood and change the water several times in the middle until the water is clear.

Chicken Liver and Lotus Root Cake recipe

2. Remove the white fascia from the chicken liver, cook in a pot under cold water, and add a little green onion and ginger.

Chicken Liver and Lotus Root Cake recipe

3. Cook the chicken liver thoroughly, about 10 minutes, take out the spoon and press it into puree.

Chicken Liver and Lotus Root Cake recipe

4. Looks like chocolate crumbs, right? It melts in the mouth. Next, I only used 30 grams of chicken liver, excess porridge, noodles, or frozen preservation.

Chicken Liver and Lotus Root Cake recipe

5. Peel the lotus root and rub silk.

Chicken Liver and Lotus Root Cake recipe

6. The filament is finished.

Chicken Liver and Lotus Root Cake recipe

7. Squeeze the lotus root juice vigorously.

Chicken Liver and Lotus Root Cake recipe

8. Ball of lotus root skein. Use 100 grams of lotus root to squeeze the juice, and put 50 grams of these lotus roots in the cake.
Tips: I’m weak. I tried the strength to breastfeed. Not a lot of water comes out, and there is still water in the lotus root.

Chicken Liver and Lotus Root Cake recipe

9. No need to add anything, just simmer the lotus root juice over high heat and boil it into a paste. It only takes a while.
Tips: Usually an egg or egg white is added here to play the role of bonding. For some babies who are allergic to eggs, I boil this lotus root juice into a paste, which is a good substitute for the role of egg bonding. Oh.

Chicken Liver and Lotus Root Cake recipe

10. Add 30 grams of chicken liver and mix well.

Chicken Liver and Lotus Root Cake recipe

11. Add 50 grams of lotus root, green onions, and stir well. Add some salt to taste.

Chicken Liver and Lotus Root Cake recipe

12. Heat the pan with oil, rub a ball into the pan, flatten it with a spatula, and fry on low heat.

Chicken Liver and Lotus Root Cake recipe

13. Fry the chicken on both sides. The chicken liver is cooked and the lotus root can be eaten. It is just a little bit fried.
Tips:
1. You can add two spoons of flour at the end, as you like.
2. If you are not allergic to eggs, you can add eggs.
3. Add green onions just to make it more fragrant.

Chicken Liver and Lotus Root Cake recipe

Tips:

This recipe has a supporting video, which can be viewed in the WeChat public account "five meals a day". If you don’t understand my recipe, please come to the public account to ask questions. There are 500 baby food supplements made by the nutritionist mother. All your eating problems.

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