1. Prepare the ingredients, slide each chicken wing a few times, and let it salt for ten minutes.
2. Put oil in the pan, put the chicken wings, chili, and ginger into the pan and fry until the two sides are golden.
3. Add soy sauce and rock candy. When it burns, a big fire must be opened.
4. After cooking until the juice is collected, add chicken essence, green onions, and serve.
5. The finished product is not very attractive.
Tips:If you don't like spicy food, you don't need to put small peppers. Add salt and dark soy sauce according to your taste.
