Braised Cod with Capers

Name: Braised Cod with Capers
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g Capers; 500g Cod; Some shallot; Some ginger; Some garlic; 2g salt; 10g Corn oil; 1g Soy sauce; 1g pepper

by Lost love

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

50g Capers
500g Cod
Some Shallot
Some Ginger
Some Garlic
2g Salt
10g Corn Oil
1g Soy Sauce
1g Pepper

Braised Cod with Capers

1. Fry the cod in advance until both sides are yellowish and set aside.

2. Prepare the capers in advance.

3. Simmer in a frying pan until six mature, pour in corn oil, stir-fry chives, ginger, garlic, and capers.

4. Pour in the cod and continue to stir-fry, then pour in the right amount of boiling water, mix in a little salt, pepper, and light soy sauce and simmer for a while.