Braised Cod with Capers

Name: Braised Cod with Capers
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g Capers; 500g Cod; Some shallot; Some ginger; Some garlic; 2g salt; 10g Corn oil; 1g Soy sauce; 1g pepper

by Lost love

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Braised Cod with Capers

1. Fry the cod in advance until both sides are yellowish and set aside.

2. Prepare the capers in advance.

3. Simmer in a frying pan until six mature, pour in corn oil, stir-fry chives, ginger, garlic, and capers.

4. Pour in the cod and continue to stir-fry, then pour in the right amount of boiling water, mix in a little salt, pepper, and light soy sauce and simmer for a while.