Stir-fried Minced Pork with Capers
by Food editor
Favorite
Difficulty
Easy
Time
10m
Serving
2
no
1. Chopped capers
2. Pour in cooking oil, add chopped peppers, stir fry to get red oil
3. Pour in the minced pork, stir-fry evenly, pour in the cooking wine, and stir-fry until the minced meat changes color
4. Pour in the dark soy sauce and stir-fry evenly, pour in capers and stir-fry evenly
5. Add salt and stir fry evenly
