Braised Duck Feet are Not Tasty, Hit Me
1.
Wash the duck feet, chop the garlic, and cut the ginger into small pieces. Don't cut too small! Cut millet peppers into sections. My family loves spicy food. Basically, one duck foot corresponds to one millet pepper. For example, if you make 20 duck feet, you use 20 millet peppers! Of course, you can also increase or decrease according to the degree of spicy food at home! Break the two star anise apart!
2.
Emphasize one sentence! Must use Haitian Yipin Fresh Soy Sauce! Other brands are not as delicious! Haitian Yipin Fresh! Haitian Yipin Fresh! Haitian Yipin Fresh!
3.
Cut millet pepper into sections with the cut ginger and the broken star anise and put them aside.
4.
Put some water and set aside
5.
Put the water in the pot and boil it, add the washed duck feet to blanch it!
6.
Put the blanched duck feet into the electric pressure cooker! The amount of water put in is basically just past the step of duck feet, everyone can read what I wrote! If you want to soak and eat slowly and don't like the soft taste, then 20 minutes of pressing is enough! If you plan to eat it as a meal or eat it right away, if you have a bad tooth at home and a friend who likes to melt in your mouth, please press it for 40 minutes! ! See it! Moreover, it is an electric pressure cooker, the kind of pressure used on gas needs to be reduced!
7.
Put the oil in the pot and stir fry for a while, then put one third bottle of Haitian Yipin fresh soy sauce into a small bowl of water! After the water is boiled, pour in the bay pepper and pepper and continue to boil. After boiling, pour in the garlic and the pressed duck feet! If you are soaking and eating, you don't need to put the duck feet in it! ! Take out the pressed duck feet directly and let cool! The juice cooked in this step is also poured out to let cool!
8.
Put in a spoonful and a half of sugar and cook for four to five minutes. The duck feet will be slightly colored! This kind of pressed, soft duck feet can be eaten after being boiled! Especially tasty! very delicious! The elders with bad teeth don't have any pressure to eat!
9.
The fried chicken is delicious and melts in your mouth!
10.
It looks like this after pouring the soup
11.
This picture is made in summer, it looks like this! Press the electric pressure cooker for 20 minutes, take out the duck feet and let cool! It must be cool! Put oil in the pot, stir fry with millet pepper, star anise, ginger, and stir-fry for a fragrance, then pour one-third of Haitian Yipin's fresh soy sauce, and a half bowl of water to boil, then add bay pepper and pepper to boil, and finally add garlic! After boiling, pour it into a large bowl and let cool! After cooling, put the duck feet in a sealable container, and pour in the cool soaking juice after the yard is finished! Put the lid in the refrigerator and keep it cool! You can usually eat it overnight! Snacks and meals are excellent! Haha
Tips:
Please carefully read every step of the recipe I wrote!
Must be Haitian's fresh soy sauce! !
First of all, thank you everyone for liking this recipe. Of course, there are also comments saying that you want to call me 😂. If you follow the steps, this is really a zero-negative review for my family and relatives and friends around me. I am a Jiangxi person who prefers my taste. However, because of regional issues and different personal preferences, there are definitely some who do not like this taste. I have accepted your comments one by one. Secondly, I am a full-time mother living in the United States (with time difference), and I rarely go to the kitchen. Most of me can't reply in time. Hope forgive me! Friends who have questions about the other party can look through past message replies or refer to the experience with friends who have made it. In the end, I hope everyone can make the taste that they and their family like!
