Braised Fish Cubes with Radish
1.
Wash the fish pieces, drain the water, and fry them in a frying pan
2.
Fried fish nuggets
3.
Leave the oil in the pot, add green onion, ginger, dried chili and saute
4.
Then add cooking wine, light soy sauce, dark soy sauce, sugar, appropriate amount of water, and put in the fried fish pieces
5.
Peel the radish, wash and slice
6.
Add the radishes, cover and cook for 20 minutes, over medium-low heat
7.
Save some soup and get out of the pot
Tips:
To cook over medium to low heat