Braised Fish Head Noodles

Braised Fish Head Noodles

by Jamie 4448303

4.6 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

Fish head roasted noodle skin is my favorite. The noodle skin absorbs the fish's broth, and it is chewy and delicious.

Ingredients

Braised Fish Head Noodles

1. Ingredients, wash fish head

Braised Fish Head Noodles recipe

2. Bring water to a boil in a pot, add the flour and blanch water

Braised Fish Head Noodles recipe

3. Heat the frying pan, add the fish heads and fry them, and fry them on both sides.

Braised Fish Head Noodles recipe

4. Add cooking wine, light soy sauce, dark soy sauce, sugar

Braised Fish Head Noodles recipe

5. Add green onion and ginger

Braised Fish Head Noodles recipe

6. Then add water and cook on high heat

Braised Fish Head Noodles recipe

7. Boil until 1/3 of the soup is left, add the noodles

Braised Fish Head Noodles recipe

8. Cook for 5 minutes or so, then out of the pot

Braised Fish Head Noodles recipe

Tips:

The fish head needs to be fried thoroughly so that it won’t have a fishy smell

Comments

Sign in to comment

Similar recipes

Fish Head Soup recipe

Fish Head Soup

Fish Head, Shallot, Parsley
Fish Head Shrimp and Crab Soup recipe

Fish Head Shrimp and Crab Soup

Fish Head, Crab, Shrimp
Tomato Fish Soup recipe

Tomato Fish Soup

Tomato, Fish Head, Fish Tail
The Banquet Dishes that I Took, Chopped Pepper Fish Head, Super Meal without Loss recipe

The Banquet Dishes that I Took, Chopped Pepper Fish Head, Super Meal without Loss

Fish Head, Chopped Pepper, Tempeh
Fish Head Soup recipe

Fish Head Soup

Fish Head, Tofu, Shallot
Stewed Fish Head Soup recipe

Stewed Fish Head Soup

Fish Head, Oil, Salt
Head Bean Soup recipe

Head Bean Soup

Fish Head, Tofu, Ginger
Fish Head Soup recipe

Fish Head Soup

Fish Head, Ginger, Water