Braised Long Fish

Braised Long Fish

by Suqian Xiaowanzi

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Big long fish, we are also called rice field eel, big tonic. People who have given birth can also eliminate stretch marks if they eat it.

Ingredients

Braised Long Fish

1. A long fish

Braised Long Fish recipe

2. Wash and cut the accessories

Braised Long Fish recipe

3. Cut large sections of boiled water to remove body mucus

Braised Long Fish recipe

4. Change to small plate for spare

Braised Long Fish recipe

5. Ginger, pepper, garlic, sauté with oil

Braised Long Fish recipe

6. Put the long fish into the pot, add the chili, wine vinegar and soy sauce and a small spoonful of water, and simmer for 40 minutes

Braised Long Fish recipe

7. Sprinkle with chopped green onion and coriander

Braised Long Fish recipe

Tips:

When braising, watch out for the water to boil off

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