Braised Night Blossom

Name: Braised Night Blossom
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 300g Gourd; Some shallot; 10g Soy sauce; 2g salt

by Starlings have dinner

5.0 (1)

Favorite

Difficulty

Easy

Time

Serving

Braised night blossom

Ingredients

300g Gourd
Some Shallot

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10g Soy Sauce

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2g Salt

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Braised Night Blossom

1. Gourd peeled

2. Cut hob block

3. Pour in a hot pan, add the chopped green onion

4. Pour the gourd

5. Pour in the soy sauce and salt and stir fry evenly

6. Add appropriate amount of water to boil and simmer for 15 minutes

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