1. Pork ribs blanched
2. Cut the beans, carrots, garlic and ginger
3. Light soy sauce, half soy sauce
4. Heat oil pan, add ribs, ginger and garlic, soy sauce and dark soy sauce
5. Add carrots, beans, and salt and stir-fry until cooked
6. Add the right amount of water to boil
7. Finally, pour in the noodles and stir-fry evenly out of the pan
Tips:Blanch the noodles first
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