Braised Pig Ears

by zeychou

5.0 (1)
Favorite
2

Difficulty

Easy

Time

2h

Serving

2

Braised Pig Ears

1. Rub the pig ears with salt.

2. Boil in boiling water.

3. Prepare the halogen material.

4. Put the marinated ingredients, pig ears, and appropriate amount of water into the pot and let it marinate for 2 hours.

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