Braised Pork

Braised Pork

by Nan Xi·Human Fireworks

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Braised Pork

1. Cut the pork belly

Braised Pork recipe

2. Put it in a pot, blanch it, remove it, wash it, pour it into the pot and fry until golden

Braised Pork recipe

3. Add green onions and cooking wine

Braised Pork recipe

4. Star anise, dark soy sauce, dark soy sauce, shredded ginger, and chili segments, add appropriate amount of water to submerge the pork belly and simmer for about 18 minutes, and then the juice will be collected over high heat.

Braised Pork recipe

5. Fat and not greasy

Braised Pork recipe

6. good to eat.

Braised Pork recipe

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