Braised Pork
1.
Scallion, ginger and garlic, cut into pieces
2.
Cut pork belly
3.
Soy sauce, soy sauce, oyster sauce, chicken essence, adjust to set aside
4.
Braised pork belly
5.
Skimming
6.
Take out the water control and reserve
7.
Scallion, ginger and garlic saute
8.
Pork belly, stir fry until golden
9.
Pick out the pork belly
10.
Stir-fry in sugar until thick
11.
Put in pork belly
12.
Put in the prepared seasoning
13.
add water
14.
Add star anise, bay leaves, dried red pepper
15.
After boiling on high heat, turn to low heat and simmer for juice