Braised Pork Belly with Rice
1.
A small piece of pork belly, a carrot, shiitake mushrooms, onions, and tofu in oil
2.
Cut all the ingredients and set aside
3.
First fry the pork belly with some oil
4.
Add carrots, shiitake mushrooms, onions, oiled tofu and other side dishes. Just add soy sauce and stir fry with salt
5.
Wash the rice, pour in the fried meat and vegetables, mix it, add some salt, and add water.
6.
Just press the cooking button