1. Ingredients and seasonings, appropriate amount of pepper, star anise, cinnamon, bay leaf, rock sugar, cooking wine, soy sauce, soy sauce, thirteen incense, ginger, garlic, dried pepper, grass fruit, wolfberry!
2. Put the pig liver in the pot to blanch the bleeding, and pour out the water. Renew a pot of clean water!
3. Add the ingredients and seasonings to the pot, appropriate amount of light soy sauce, dark soy sauce, salt, rock sugar, cooking wine, coriander, cook for 30 minutes on high heat, change to medium heat for 30 minutes, and cook!
4. slice!
5. Put it on the plate!
6. Cut carrots into thin slices, blanch them with hot water, wear them with toothpicks, make a flower, decorate, and make a finished product!
Tips:The time of the halogen should not be too long, which will affect the taste!
