Braised Pork Ribs
by Zheng Mama
Favorite
Difficulty
Normal
Time
1h
Serving
2
Home cooking---stewed pork ribs"
1. Wash the ribs and blanch them in water, take them out and put them in a pot and add water.
2. Wash corn and cut into sections.
3. Put green onions, ginger and star anise in the pot.
4. Add corn and rock sugar.
5. Add a spoonful of braised sauce. Bring to a boil over high heat and simmer on medium heat.
6. Peel the potatoes, wash and cut into pieces, remove the old tendons, wash the kidney beans, and break them into sections.
7. When the ribs are simmered until they are seven mature, add potatoes, and continue to simmer the kidney beans.
8. All the ingredients are cooked thoroughly, add salt and mix thoroughly to collect the juice.
Tips:When adding water, you need to add enough to taste delicious.
