1. Fresh pork ribs, cut into pieces and set aside
2. Put it in the electric pressure cooker and take it out for 10 minutes
3. Add salt, marinate the dark soy sauce for half an hour, cut the red pepper into sections and cut the ginger into thick strips.
4. Put the oil in the pot, add the red pepper segments and the thick ginger, stir fry
5. Add the marinated ribs and stir fry
6. Then add chicken essence
7. Braised pork ribs will be made...
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