Braised Pork Trotters with Sauce
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare trotters
2. Prepare other ingredients
3. Start the pot and boil oil, lower the fire, add rock sugar to boil the sugar color, turn to high heat, when the oil is 70% hot, add the trotters and ginger, stir fry and fry until fragrant
4. Add cinnamon, star anise, bay leaves
5. Stir fry evenly
6. Add bean paste and soybean paste
7. Stir-fry evenly, add chili and cooking wine
8. Transfer to an electric pressure cooker and simmer for 25 minutes
9. After the time is over, add chicken essence, oyster sauce and pepper to taste
10. Put it in a pan, add garlic leaves and celery leaves to garnish
11. Alright 😁
