Braised Pork with Pork and Beans
1.
Stir-fry the beans with stewed pork lard
2.
The stew left before
3.
Add the right amount of stewed meat
4.
stir fry
5.
Stir-fry and add appropriate amount of water to simmer the beans
6.
Out of the pot
Tips:
No need to add additional seasonings.