Braised Potatoes with Painted Sausage

Name: Braised Potatoes with Painted Sausage
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 potato; A Sausage; 1 tomato; Sangen Screw spicy; piece ginger; A paragraph shallot; 3 petals garlic; 1 spoon Refined salt; 1 spoon White pepper

by c Cheng Wai Wai

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

delicious

Ingredients

1 Potato
A Sausage
1 Tomato
Sangen Screw Spicy
piece Ginger
A paragraph Shallot
3 petals Garlic
1 spoon Refined Salt
1 spoon White Pepper

Braised Potatoes with Painted Sausage

1. Cut sausages and potatoes into pieces. Slice sirloin and ginger, and cut green onion into sections. Shred the spicy pepper, slap the garlic and chop.

2. Open the oil and stir-fry the scallion and ginger until the aroma comes out. Add tomatoes and stir fry. Add pepper and salt to taste. (I personally like to fry the tomatoes until the sauce is more flavorful.

Braised Potatoes with Painted Sausage recipe

Tips:
I personally like the comparison noodles with fried potatoes, this one can be selected according to personal taste. Turn off the heat and add the garlic and stir-fry for a while before covering the pot. It will be more delicious and will not have the spicy feeling of garlic. Suitable for every dish Yo.