1. Add a few peppers to a pot and bring water to a boil
2. After the water boils, add the ribs and cook for three minutes
3. Clean after cooking
4. June fragrant braised soy sauce 1 spoon
5. Add 2 tablespoons of June fragrant soy sauce, add some water, and stir well
6. Add ginger, onion, garlic, dried chili and star anise cinnamon to the pot and stir fry until fragrant
7. Add the cleaned ribs and stir-fry well
8. Stir-fry until browned and add cooking wine
9. Stir fry a few times over high heat and add the mixed juice
10. Stir-fry until the ribs are colored
11. Then add a large bowl of water and boil on high heat
12. After boiling, add salt and simmer for 40 minutes
13. Add some chicken essence when simmering until the juice is almost collected
14. Very delicious dish
Tips:The dish made with soy sauce is very delicious
