Braised Rice with Ham
                            
                                1.
                                Wash all the ingredients. The broccoli can be soaked in salt water and put in a rice cooker.
                                    
                            
                            
                                2.
                                Add a tablespoon of fuel to the pot, close the lid, switch to the rice mode, and start.
                                    
                            
                            
                                3.
                                Wait for it to automatically jump to heat preservation, put it on for a few minutes before opening the lid. Be careful of the heat rushing out.
                                    
                            
                            
                                4.
                                Add a spoonful of light soy sauce, stir and stir~
                                    
                            
                            
                                5.
                                Out of the pot!
                                    
                            
                            
                                Tips: 
                                1. Because there is moisture in tomatoes, the amount of water in steamed rice can be reduced a bit more than usual. \n2. Adding shrimps tastes great, you can also change to your favorite dishes and meat, ham sausage is more delicious than sausages~