Braised Rice with Ham
1.
Wash all the ingredients. The broccoli can be soaked in salt water and put in a rice cooker.
2.
Add a tablespoon of fuel to the pot, close the lid, switch to the rice mode, and start.
3.
Wait for it to automatically jump to heat preservation, put it on for a few minutes before opening the lid. Be careful of the heat rushing out.
4.
Add a spoonful of light soy sauce, stir and stir~
5.
Out of the pot!
Tips:
1. Because there is moisture in tomatoes, the amount of water in steamed rice can be reduced a bit more than usual. \n2. Adding shrimps tastes great, you can also change to your favorite dishes and meat, ham sausage is more delicious than sausages~