Braised Rice with Pork Ribs and Mixed Vegetables
by Happy elf a
Favorite
Difficulty
Easy
Time
30m
Serving
4
In the past two weeks, the herpes virus has been infected quite severely. Although our baby is very careful and very careful, he is still recruited because several students in the class have the same symptoms and have repeated fevers. In a few days, not only the children suffered, but the mothers were also tortured along with them. Hey, it's really hard to be a mother. . . During the few days when I was sick, children and adults could not eat well or sleep well. Fortunately, our work is more flexible. Apart from completing the daily necessary work, we can still find a place to take a short rest. , I also want to thank my boss for ending my work without seeing me absent-minded all day, ha ha.
The child is getting better, and the sky will also change. It hurts to see the small face that has lost a circle due to illness. I asked the child what he wanted to eat, and replied that he wanted to eat the braised rice made by his mother. Haha, the mother and the son went together. I happened to have this intention. The braised rice is so suitable for this season; it looks like a long time ago, indeed I have cooked braised rice with Chinese sausages. You don’t need to worry about it in the kitchen. The rice and vegetables can be served at the same time. It is also a good way to eat in summer. Braised rice can also have a variety of flavors. If you want to eat meat, just some meat. If you want to be vegetarian, all add vegetables. But because it is braised rice, it is usually with roots, such as potatoes, carrots, yams, pumpkins, sweet potatoes, etc. ; The elf is thinking that the child is sick and has not eaten meat dishes for a few days, so the braised rice uses pork ribs, plus potatoes, carrots and green beans. The braised rice is sprinkled with some chives, and the flavor is overflowing after mixing evenly. Think about it, everyone, the crispy and soft pork ribs, which are boneless with one bite, are paired with soft potatoes, golden carrots, and emerald green beans. The more you chew, the more satisfying the taste. Even if it is hotter, there is no appetite. Such a pot of stewed rice,
I can't help but drool just by looking at it.
There are also some tips if you want stewed rice to be delicious. The elf’s experience is shared with everyone. The first point is that you don’t need to use all the rice and add one-third of the glutinous rice. The second point is that the washed rice should be cooked. Stir-fry for a while, so that each grain of rice is covered with sauce. After simmering, it will have a special flavor. The third point is not to add too much water to avoid too much water to make the rice wet, and the taste will be much worse. . Keeping these points in mind, you can also make delicious braised rice; this one-pot braised rice, even eating two bowls is not a problem, because the elves are like this, and you can tell your friends about it. . . Don't miss the braised rice this summer. . .
The child is getting better, and the sky will also change. It hurts to see the small face that has lost a circle due to illness. I asked the child what he wanted to eat, and replied that he wanted to eat the braised rice made by his mother. Haha, the mother and the son went together. I happened to have this intention. The braised rice is so suitable for this season; it looks like a long time ago, indeed I have cooked braised rice with Chinese sausages. You don’t need to worry about it in the kitchen. The rice and vegetables can be served at the same time. It is also a good way to eat in summer. Braised rice can also have a variety of flavors. If you want to eat meat, just some meat. If you want to be vegetarian, all add vegetables. But because it is braised rice, it is usually with roots, such as potatoes, carrots, yams, pumpkins, sweet potatoes, etc. ; The elf is thinking that the child is sick and has not eaten meat dishes for a few days, so the braised rice uses pork ribs, plus potatoes, carrots and green beans. The braised rice is sprinkled with some chives, and the flavor is overflowing after mixing evenly. Think about it, everyone, the crispy and soft pork ribs, which are boneless with one bite, are paired with soft potatoes, golden carrots, and emerald green beans. The more you chew, the more satisfying the taste. Even if it is hotter, there is no appetite. Such a pot of stewed rice,
I can't help but drool just by looking at it.
There are also some tips if you want stewed rice to be delicious. The elf’s experience is shared with everyone. The first point is that you don’t need to use all the rice and add one-third of the glutinous rice. The second point is that the washed rice should be cooked. Stir-fry for a while, so that each grain of rice is covered with sauce. After simmering, it will have a special flavor. The third point is not to add too much water to avoid too much water to make the rice wet, and the taste will be much worse. . Keeping these points in mind, you can also make delicious braised rice; this one-pot braised rice, even eating two bowls is not a problem, because the elves are like this, and you can tell your friends about it. . . Don't miss the braised rice this summer. . .
