Braised Spaghetti with Long Li Fish
by Blue southern hemisphere
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Longli fish is marinated in advance with salt and pepper.
2. Pour olive oil into the hot pot and fry the longli fish.
3. Fry it, pour in a little black pepper and set aside for later use.
4. The pasta is boiled in salted water and picked up for later use.
5. Pour a little olive oil into the pan and sauté the tomatoes for a while.
6. Add the soft boiled pasta to the stir fry.
7. Stir-fry evenly, pour in the right amount of pasta sauce and continue to fry.
8. When the sauce and pasta are fried evenly, add a little salt and then add parsley.
9. Stir-fry the pasta and parsley evenly, then add the fried longli fish and fry together.
10. After adding less chicken essence, all ingredients can be evenly mixed, then turn off the heat and serve.
