Braised Tofu with Crucian Carp
by Sweet mimi
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Picture of the main ingredients of the ingredients.
2. Heat the fried fish in a pan.
3. Pour oil into the pan and saute the ingredients.
4. Add appropriate amount of water tofu fish and cook until the juice is collected.
5. Add appropriate amount of salt to taste.
6. Plate.
