Braised Tricholoma

Braised Tricholoma

by Little Ai Chef

4.6 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Tricholoma is a good weight loss and beauty food. It contains a large amount of plant fiber, which can prevent constipation, promote detoxification, prevent diabetes and colorectal cancer,
The role of lowering cholesterol content, and it is a low-calorie food, can prevent weight gain. "

Ingredients

Braised Tricholoma

1. Prepare materials.

Braised Tricholoma recipe

2. Tricholoma is cleaned and sliced for later use.

Braised Tricholoma recipe

3. Prepare the wok, add Jiu San non-GMO soybean oil, and sauté chopped shallots on low heat.

Braised Tricholoma recipe

4. Stir-fry the mushrooms.

Braised Tricholoma recipe

5. Add oyster sauce, braised sauce, sugar, pepper, and water to a boil.

Braised Tricholoma recipe

6. Turn to medium heat to collect the juice and sprinkle with chopped green onion.

Braised Tricholoma recipe

Tips:

Mushrooms are delicious and should not be preserved. They should be cooked immediately after purchase. Long storage time affects the taste.

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