Bread Jam Sandwich

Bread Jam Sandwich

1. Except for the bread machine puts all kinds of raw corn oil, the yeast is put into the dough for 30 minutes, then the corn oil is added, and the dough is mixed for another 30 minutes

2. Except for the bread machine puts all kinds of raw corn oil, the yeast is put into the dough for 30 minutes, then the corn oil is added, and the dough is mixed for another 30 minutes

3. Except for the bread machine puts all kinds of raw corn oil, the yeast is put into the dough for 30 minutes, then the corn oil is added, and the dough is mixed for another 30 minutes

4. Take it out and put it in a pot to ferment to double the size

5. Take it out and put it in a pot to ferment to double the size

6. Take it out and put it in a pot to ferment to double the size

7. Round and relax for fifteen minutes

8. Round and relax for fifteen minutes

9. Round and relax for fifteen minutes

10. Roll out and cut into four

11. Roll out and cut into four

12. Roll out and cut into four

13. Braided into four strands

14. Braided into four strands

15. Braided into four strands

16. Put it in the toast box and serve it until it’s 80% full

17. Put it in the toast box and serve it until it’s 80% full

18. Put it in the toast box and serve it until it’s 80% full

19. Preheat the oven to 195 degrees and bake for 50 minutes

20. Preheat the oven to 195 degrees and bake for 50 minutes

21. Preheat the oven to 195 degrees and bake for 50 minutes

22. Cooling and demoulding

23. Cooling and demoulding

24. Cooling and demoulding

25. Diced

26. Diced

27. Diced

28. Take one, cut off the sides, smear strawberry jam and cover the other

29. Take one, cut off the sides, smear strawberry jam and cover the other

30. Take one, cut off the sides, smear strawberry jam and cover the other

31. Cut diagonally and wrap with plastic wrap

32. Cut diagonally and wrap with plastic wrap

33. Cut diagonally and wrap with plastic wrap