Name: Bread Machine Version Orange Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g High-gluten flour; 135g water; 1 piece egg; 40g Caster sugar; 2g salt; 25g butter; 14g milk powder; 4.5g High sugar tolerant yeast; 1 piece Orange peel; 16g crystal sugar

Bread Machine Version Orange Bread

by The Rhyme of the Sea Food

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

It's the season of eating oranges again, the flesh of oranges is sweet and slightly sour, juicy and delicious. The peel of oranges is often ignored by people. In fact, the peel of oranges also has high medicinal value. Orange peel has the functions of resolving phlegm, digesting food and stomach. The orange peel is made into candied orange peel shreds and put in bread and cakes. It tastes with a slight orange fragrance and the taste is particularly refreshing. This bread is baked directly in a bread machine, and the structure is delicate, not inferior to the bread baked in the oven. "

Bread Machine Version Orange Bread

1. First make candied orange peel shreds, wash the orange peels with salt and flour, scrape off the white part with a knife and spoon, and then cut the orange peels into fine shreds.

2. Add 200 grams of water to the pot, add rock sugar after the water is boiled.

3. Add shredded orange peel after the rock sugar has melted.

4. Boil on low heat until the water is dry and the orange peel becomes transparent. Let cool for later use.

5. Add water, eggs, sugar and salt to the bread bucket.

6. Add milk powder and flour.

7. Put the bread bucket into the Dongling 4706W bread machine, choose to knead the dough for 2 minutes, and then let the dough stand for 1 hour.

8. Add yeast and softened butter, select the kneading program for 40 minutes.

9. 3 minutes before the end of the dough, add the candied orange peel.

10. And good dough.

11. Choose to ferment for 20 minutes.

12. Fermented dough.

13. Take out the dough and vent, divide into 6 equal parts, and round.

14. Place the dough in the bread bucket.

15. Choose to ferment for 1 hour.

16. The fermented bread dough.

17. Select the baking program, the time is 36 minutes.

Tips:
1. Make sure to scrape the white part of the orange peel to make candied orange peel.
2. The water absorption of different brands of flour is different, the water volume is for reference only.
3. Dongling 4706W bread machine, when selecting the kneading program for 40 minutes, the automatic setting is kneading for 10 minutes, letting it stand for 10 minutes, then mixing for 15 minutes, and letting it stand for 5 minutes. The real time to make dough is not long, only 25 minutes.
4. The power of each model of toaster is different, and the time is for reference only.