Bread Milk Pudding
1.
Prepare 1-2 slices of toast
2.
Cut into small pieces and put them in a baking bowl.
3.
Add your favorite dried fruits, I added dried sweet potatoes and raisins.
4.
Add sugar to the eggs and stir well.
5.
Mix the whipped cream and milk evenly.
6.
Pour the milk whipped cream mixture into the beaten eggs and mix well.
7.
Pour into a baking bowl with bread cubes.
8.
Preheat the oven at 180 degrees for 10 minutes, put it in the middle and lower layer, and bake for 30-40 minutes.
9.
Cover with tin foil after coloring.
10.
Just let it cool before serving!
11.
Have a bite, it's delicious!
Tips:
1. The baking time and temperature should be adjusted according to your own oven.
2. The amount of sugar can be increased or decreased freely, and the whipped cream can be replaced with the same amount of milk.