Breaded Baked Potatoes

Name: Breaded Baked Potatoes
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1000g potato; Some Bread crumbs; 1 clove garlic; 125ml cream; Some black pepper powder; 100g Cheese; 100ml milk

by Philips gourmet kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

3

@1@Preheat the electric oven to 160°C, install the slicing accessories in the food processor, put the potato pieces from the feed tube into slices, put the potato pieces in the colander, rinse with cold water, and then absorb with paper towels Dry@2@ Add milk, butter, garlic, pepper and salt to a bowl and mix well, then add potato chips and stir well, then add the potato mixture

Ingredients

1000g Potato
Some Bread Crumbs
1 clove Garlic
125ml Cream
Some Black Pepper Powder
100g Cheese
100ml Milk

Breaded Baked Potatoes

1. Preheat the electric oven to 160°C, install the slicing accessories in the food processor, put the potato pieces from the feed tube into slices, put the potato pieces in the colander, rinse with cold water, and then blot dry with paper towels

2. Add milk, cream, garlic, pepper and salt to a bowl and mix well, then add potato chips and stir thoroughly. Put the potato mixture on the baking tray, sprinkle with cheese, and bake it in the oven until golden brown. It takes 75 minutes. Immediately edible

3. You can grind the cheese in a food processor, the preparation time takes 90 minutes in total