Breakfast Egg Noodles

Name: Breakfast Egg Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some noodles; Some egg; Some Chinese cabbage; Some salt; Some Soy sauce; Some Cooking oil

by Sweet mimi

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

Some Noodles
Some Egg

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Some Chinese Cabbage
Some Salt

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Some Soy Sauce

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Some Cooking Oil

Breakfast Egg Noodles

1. Hot fried eggs in a pan

2. Turn the egg over and fry, add water

3. Bring the water to a boil and add the right amount of noodles

4. When the noodles are boiled, add the greens

5. Add some salt light soy sauce to taste

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