Breakfast Lotus Root Flour Nut Oatmeal

Breakfast Lotus Root Flour Nut Oatmeal

1. Prepare lotus root flour and all kinds of nut oatmeal, my nuts are my own, including walnuts, peanuts, almonds, raisins, dried blueberries, etc...

2. Adjust two spoons of lotus root flour with warm water.

3. Put water in the pot and bring to a boil. The water in the pot is 3-4 times the water in the bowl. Slowly pour the newly adjusted lotus root flour into the pot and stir until it becomes a paste.

4. Add the prepared nuts and oatmeal, it is recommended to add fried peanuts, it will be very fragrant.

5. Bingo, start eating

Tips:

1. The lotus root powder must be melted first and then added with boiling water before it can be pasted
2. Finally add oatmeal, dried fruit and peanuts;
3. The ratio of boiled water to lotus root powder water is 4:1