Breakfast Omelette
1.
Beat the eggs into egg liquid
2.
Add flour
3.
Add chopped green onion
4.
Put a little oil in the pot and spread it into cakes
5.
Shred the ham sausage, spread it on the cake, and roll it up
6.
Cut it in half, the energy is on the table
7.
Pair with a cup of homemade yogurt and start enjoying a good breakfast