[breakfast Today] Shrimp Wonton + A Piece of Cake
1.
Cut shallots and coriander into sections
2.
Put the accessories in a bowl, add a little salt, pepper, and pepper powder for later use
3.
Add the broth, sprinkle a little cooked sesame seeds, and drip a little sesame oil
4.
The pre-wrapped wontons are cooked and put in, and the shrimps are cooked and peeled and placed on top, and garnished with coriander leaves
5.
Shrimp wontons + a piece of cake, making breakfast for today's children.