Brine Shrimp
1.
Put the pipi prawns in water, put a little salt, soak for a few minutes, and wash
2.
Add clean water and ginger slices to the washed Pipi shrimp, put it in the pot and turn on the fire
3.
Add pepper
4.
Two spoons of salt
5.
Fortified wine
6.
Simmer for 5-10 minutes after boiling
7.
When cooking Pippi shrimp, you can make a dip, mince ginger and garlic, add light soy sauce, vinegar
8.
Finally add sesame oil
9.
Take out the cooked pipi shrimp and eat it with the dipping sauce
Tips:
Seafood foods are cool in nature. It is best to pair with hot porridge or noodle soup to warm the stomach, so you must have ginger when you eat seafood.