【brine Shrimp】--- The Simplest and Most Classic Shrimp Recipe
1.
Raw material map: nine-section shrimp.
2.
Ingredients: ginger, chives, pepper, star anise, cinnamon.
3.
After the shrimps are washed, use a toothpick to pick the shrimp threads from the penultimate joint of the shrimps, and process them all.
4.
Add appropriate amount of water to the pot, add salt, add all the ingredients to a boil, continue to boil for about 2 minutes, and cook the aroma of the ingredients.
5.
Add the prepared shrimp and add 1 tablespoon of cooking wine.
6.
Continue to cook until boiling. If you are making a cold dish, you can remove it and soak it in ice water until it is completely cold and then remove it for serving. (Ice water is best made with cold white boil)
Tips:
Poetry heart phrase:
1: After the water with the ingredients is boiled, it can be boiled for a while longer, so that the taste will be stronger and more fragrant.
2: Use a toothpick on the penultimate joint of the shrimp to easily pick out the shrimp thread.
3: The juice of dipping shrimp is prepared according to your own preference.