1. The nine-section prawns I bought yesterday were all live and fresh. [To go to the shrimp thread, just swipe in the second section and use a toothpick to pick out the shrimp thread]
2. Bring water to a boil, add ginger, spring onion, and salt to a small boil for 10 minutes, remove
3. Pour the nine-section prawns to and fro, scald them, remove them after 2 minutes and put them in a basin filled with ice water [ice water with a little lemon juice] remove them after 5 minutes
4. Simple cooking method restores the deliciousness of the ingredients
5. Get some dipping sauce [3 garlic, 1 spoon of soy sauce, a little mix of old vinegar] is delicious on earth
Tips:To go to the shrimp line, just swipe it in section 2. Use a toothpick to pick out the shrimp line and put it under ice water to make the meat more elastic.
