Steamed Shrimp with Garlic Vermicelli

by Love cooking D greedy cat

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Steamed Shrimp with Garlic Vermicelli

1. Ingredients, nine-section prawns are opened on both sides to remove the shrimp intestines and stomach.

2. Add salt, sugar, chicken powder, pepper, cornstarch, cooked oil to garlic, ginger, chili, and celery.

3. Then add an appropriate amount of water and mix well.

4. After the vermicelli is boiled and soaked, drain the water and cut into short pieces. Add chicken powder, salt and mix well.

5. Put shrimp on the bottom of the vermicelli pad. It is best to put a few dollars for the shrimp to avoid curling too much.

6. Top with garlic, the garlic is not too much, but the original flavor of shrimp is the main thing.

7. After the water is boiled, steam it in a pot.

8. Steam on high heat for 5 minutes.

9. Pour hot oil after cooking.

10. It's served.

11. Recent photo.

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