Brine Snail Mantis Shrimp

by Flower fish

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

3

My son and husband like to eat mantis shrimp and snails. This time I asked them what to do? That is of course a simple way to keep it original. . .

Ingredients

370g Mantis Shrimp
315g Flower Snail
10g Sliced Ginger
2g Chives
2 tablespoons Cooking Wine

Buy on JD Buy on Amazon
1 tablespoon Salt

Buy on JD Buy on Amazon

Brine Snail Mantis Shrimp

1. Ingredients: mantis shrimp, snails (washed), sliced ginger, chives

2. Cut off the tail and thorns on both sides and the head of the mantis shrimp, and remove it.

3. Then, put the mantis shrimp and the cleaned snails into a pot of clean water

4. Then, put the ginger slices

5. Then, add 2 tablespoons of cooking wine

6. Add 1 tablespoon of salt

7. Seasoning and boil

8. Cook until the mantis shrimp changes color until cooked

9. Finally, put the chives in the pan, serve

Comments

Sign in to comment

Similar recipes

Salt and Pepper Mantis Shrimp recipe

Salt and Pepper Mantis Shrimp

Mantis Shrimp, Salt And Pepper Powder, Garlic

Mantis Shrimp Night Blossom Soup recipe

Mantis Shrimp Night Blossom Soup

Night Blossom, Mantis Shrimp, Oil

Fried Mantis Shrimp with Clams recipe

Fried Mantis Shrimp with Clams

Flower Clam, Mantis Shrimp, Sliced Ginger

Stir-fried Chinese Cabbage with Mantis Shrimp recipe

Stir-fried Chinese Cabbage with Mantis Shrimp

Mantis Shrimp, Chinese Cabbage, Sliced Ginger

Curry Mantis Shrimp and Cauliflower recipe

Curry Mantis Shrimp and Cauliflower

Mantis Shrimp, Cauliflower, Curry Cubes

Drunk Mantis Shrimp recipe

Drunk Mantis Shrimp

Mantis Shrimp, Sliced Ginger, Garlic

Steamed Mantis Shrimp recipe

Steamed Mantis Shrimp

Mantis Shrimp, Ginger, Soy Sauce

Pickled Pepper Mantis Shrimp recipe

Pickled Pepper Mantis Shrimp

Mantis Shrimp, Red Pickled Peppers, Millet Spicy Pickled Peppers