Pickled Pepper Mantis Shrimp

Pickled Pepper Mantis Shrimp

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

That day, my son said: Mom, I haven't eaten mantis shrimp for some days, but I have eaten it a few days ago! Can I still want to eat? Yesterday I went to the farmer’s market and bought some. This time I ate it with pickled peppers. My husband ate it occasionally. It was delicious for two people. It was so spicy. . .

Ingredients

Pickled Pepper Mantis Shrimp

1. Ingredients: mantis shrimp (cleaned and cut), red pickled peppers, millet spicy pickled peppers, ginger slices

Pickled Pepper Mantis Shrimp recipe

2. Add 3 tablespoons of oil to the pot to heat up, add ginger slices to the pot

Pickled Pepper Mantis Shrimp recipe

3. Next, add the cleaned mantis shrimp and add 1 tablespoon of cooking wine

Pickled Pepper Mantis Shrimp recipe

4. Stir fry

Pickled Pepper Mantis Shrimp recipe

5. Then, put in the millet spicy pickled pepper and red pickled pepper, stir fry until the mantis shrimp is cooked

Pickled Pepper Mantis Shrimp recipe

6. Finally, add 0.5 tablespoon sugar

Pickled Pepper Mantis Shrimp recipe

7. Add 0.5 scoop of MSG

Pickled Pepper Mantis Shrimp recipe

8. Seasoning and stir-fry well, serve

Pickled Pepper Mantis Shrimp recipe

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