Curry Mantis Shrimp and Cauliflower

Curry Mantis Shrimp and Cauliflower

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Curry is a compound seasoning made from turmeric as the main ingredient and a variety of spices. It has a special aroma and is mainly used for cooking beef and mutton, chicken, duck, potatoes, cauliflower and soup. In many countries in Southeast Asia, curry is an essential and important seasoning.

Ingredients

Curry Mantis Shrimp and Cauliflower

1. Ingredients: mantis shrimp (washed and cut into sections), cauliflower (washed), ginger slices, chives, curry cubes

Curry Mantis Shrimp and Cauliflower recipe

2. Add 3 tablespoons of oil to the pot to heat, and add the ginger slices to the pot.

Curry Mantis Shrimp and Cauliflower recipe

3. Then, add the mantis shrimp and add 1 tablespoon of cooking wine.

Curry Mantis Shrimp and Cauliflower recipe

4. Stir fry.

Curry Mantis Shrimp and Cauliflower recipe

5. Next, add the cauliflower and stir fry.

Curry Mantis Shrimp and Cauliflower recipe

6. Then, put the curry cubes in, add an appropriate amount of water to boil, and cook until the cauliflower is cut and tender.

Curry Mantis Shrimp and Cauliflower recipe

7. Finally, add 0.5 tablespoon of salt.

Curry Mantis Shrimp and Cauliflower recipe

8. Add 0.5 scoop of MSG.

Curry Mantis Shrimp and Cauliflower recipe

9. Season and stir well.

Curry Mantis Shrimp and Cauliflower recipe

10. Put the chives in, and it's ok.

Curry Mantis Shrimp and Cauliflower recipe

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